Groix et Nature Lobster Rillettes with Kari Gosse are made with lobster (30.5%), cream, pollock, scallops, shallots, carrots, butter, flour, milk, sea salt, parsley, garlic, and kari gosse (.05%) (ginger, tumeric, cloves, chili pepper, cinnamon, pepper). Discover the refined flavor of the blending of the finest shellfish with this unique spice blend chilled, spread on toast points.
An artisanal canning factory on the island of Groix in the region of Brittany, Groix et Nature has eight employees, who prepare recipes with an inimitable sea taste every day. Their rillettes are prepared according to traditional know-how and are prepared simply to release the authentic flavor of each locally caught fish.
Each jar contains 3.5 oz (100g) of Lobster Rillettes with Kari Gosse by Groix et Nature. May contain traces of treenuts.