Results for 'Cheese Grater'

A small quantity of La Chinata Pimenton de la Vera Smoked Spanish Paprika Powder will provide color and taste to your dishes and is a kitchen condiment that cannot be missed.

Paprika or piment?n is one of the essential ingredients in Spanish cooking. It is used in everything from chorizo sausage to paella to potatoes to sauces. Paprika is also used to add color and flavor to many types of dishes in the cuisines of Turkey, Austria, Hungary, Germany, Italy, Romania, Greece, and Croatia. Its distinct smoky flavor is a result of the oak wood smoke drying process.

La Chinata chooses the best peppers (mainly 'Jaranda', 'Jariza' and 'Bola' varieties) grown by select farmers from the 'La Vera' region. The crop begins in a seedbed in the middle of winter and is later moved to the land to complete the growing. They are hand picked when ripe and are immediately moved from the field to the farmer's smoking house. It's there that the traditional 15 day drying period by oak wood smoke takes place before milling and packaging.

Each tin contains 26.45 oz (750 gr) of La Chinata Pimenton de la Vera Hot Smoked Paprika Powder.

When you order this item you will receive 12 - 26.45oz tins of La Chinata Pimenton de la Vera Hot Smoked Paprika Powder.

A small quantity of La Chinata Pimenton de la Vera Smoked Spanish Paprika Powder will provide color and taste to your dishes and is a kitchen condiment that cannot be missed.

Paprika or piment?n is one of the essential ingredients in Spanish cooking. It is used in everything from chorizo sausage to paella to potatoes to sauces. Paprika is also used to add color and flavor to many types of dishes in the cuisines of Turkey, Austria, Hungary, Germany, Italy, Romania, Greece, and Croatia. Its distinct smoky flavor is a result of the oak wood smoke drying process.

La Chinata chooses the best peppers (mainly 'Jaranda', 'Jariza' and 'Bola' varieties) grown by select farmers from the 'La Vera' region. The crop begins in a seedbed in the middle of winter and is later moved to the land to complete the growing. They are hand picked when ripe and are immediately moved from the field to the farmer's smoking house. It's there that the traditional 15 day drying period by oak wood smoke takes place before milling and packaging.

Each tin contains 26.45 oz (750 gr) of La Chinata Pimenton de la Vera Sweet Smoked Paprika Powder.

When you order this item you will receive 12 - 26.45oz tins of La Chinata Pimenton de la Vera Sweet Smoked Paprika Powder.

A small quantity of La Chinata Pimenton de la Vera Smoked Spanish Paprika Powder will provide color and taste to your dishes and is a kitchen condiment that cannot be missed.

Paprika or piment?n is one of the essential ingredients in Spanish cooking. It is used in everything from chorizo sausage to paella to potatoes to sauces. Paprika is also used to add color and flavor to many types of dishes in the cuisines of Turkey, Austria, Hungary, Germany, Italy, Romania, Greece, and Croatia. Its distinct smoky flavor is a result of the oak wood smoke drying process.

La Chinata chooses the best peppers (mainly 'Jaranda', 'Jariza' and 'Bola' varieties) grown by select farmers from the 'La Vera' region. The crop begins in a seedbed in the middle of winter and is later moved to the land to complete the growing. They are hand picked when ripe and are immediately moved from the field to the farmer's smoking house. It's there that the traditional 15 day drying period by oak wood smoke takes place before milling and packaging.

Each tin contains 26.45 oz (750 gr) of La Chinata Pimenton de la Vera Bittersweet Smoked Paprika Powder.

When you order this item you will receive 12 - 26.45oz tins of La Chinata Pimenton de la Vera Bittersweet Smoked Paprika Powder.

"Maldon" is a brand name recognized by any connoisseur and used by chefs world wide.

Our Maldon Triple Gift Pack contains three excellent products: sea salt, smoked sea salt, and organic black peppercorns.

Maldon Sea Salt is a completely natural product without artificial additives, retaining valuable sea water trace-elements such as magnesium and calcium. Its soft flaky crystals slowly dissolve leaving the palate completely refreshed.

Maldon Smoked Sea Salt is pure and unique. This very special artisan product begins with the salt crystals being sent to a traditional Old English Smokehouse where they are smoked for two days over English oak from a sustainable source. Maldon Smoked Salt is a superb flavor enhancer for all meats, poultry, sauces, soups, and marinades.

Maldon Orgainc whole peppercorns have been sourced from the Kerala region in Southern India, an area renowned for growing the world's finest pepper for thoudands of years. Sun-dried in the mountain ranges to encapsulate the full bodied taste and aroma of this naturally grown product, Maldon peppercorns have been "Certified Organic" by the Organic Food Federation.

Each 3 box set is attractively presented in a white gift box. Each salt box contains 125g, and the peppercorns are sealed in two separate foil packages each containing 20g.

When you order this item you will receive one case of 10 - 3pk packages that includes Maldon Organic Peppercorns, Maldon Smoked Sea Salt and Maldon Sea Salt.

This product is specially ordered from our supplier. As a result, please allow 5-7 days processing time before shipment to you.